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Articles with the tag: Shira camp

Kilimanjaro: Day 2

Sun, 18 Sep 2011 12:12PM

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Our first morning on the mountain. Breakfast consisted of porridge, toast, fruits, eggs and sausages - but the porridge was no ordinary oat porridge. This was ragi porridge: purple-grey, lumpy and formed a thick skin if you didn’t eat it quickly enough. However, it was deliciously sweet and filling. It you ignored the colour and texture, I found it a wonderful start to the day.

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